Purple Queen Beans and Lobster Mushrooms Under a Wild Alaskan Cod.

Today’s inspiration is compliments of the farmers who bring us natures delicias. Every time one visits the market it becomes an opportunity to discover new edibles inspire new dishes and fusions. Food is not stagnant, food evolves. The most exciting find this week was the Lobster Mushroom, bright red beautiful color with a scent of sea. The Purple Queen Beans look more velvety in person. They remind me of Tom Ford meets Kilian in a forest. Gorgeous. The heirloom tomatoes succulent and meaty in the most perfect way. Again these are ideas, don’t not try something because you don’t have heirloom tomatoes, well just use tomatoes. However I do encourage you to build a relationship with your nutrition. <ahref=”https://victorlomelila.files.wordpress.com/2013/08/20130813-141041.jpg”&gt;20130813-141041.jpg

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